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Party Dips
These party dip recipes are very easy to prepare and will be a big hit with your guests. These fantastic party dips are perfect if you are planning for an office, birthday or a seasonal party. Scoop up these party dips!
Chipotle Lime Party Dip
- ½ cup light sour cream - ½ cup light mayonnaise
- ¼ cup lime juice - ¼ cup fresh chopped cilantro
- 1 tbsp. minced chipotle peppers in adobo sauce - 2 tsp. grated lime zest
Adobo sauce is a sauce used in Latin American and Southwest U.S.-style cooking, made of finely chopped or pureed chilies, garlic, vinegar, and often onions and tomatoes.
Chipotle Peppers are smoked jalapeno peppers.
Combine all 6 ingredients in a small bowl and it will make about 1 1/3 cups of party dip. Use this multipurpose party dip when you want to add some zing! Serve with veggies or chips.
Taco Scoop Delight Party Dip
- 2 cups light cream cheese - 2 cups salsa
- 2 cups light sour cream - 2 cups grated cheese
- 1 ½ cups chopped green onion - 1 ½ cups chopped tomato
- 1 ½ cups chopped green pepper - Bag of tortilla chips
Spread the cream cheese evenly on the bottom of a 10 x 10 inch dish. Next layer the salsa evenly on top of the cream cheese. Then spread the sour cream on top of the salsa. Sprinkle the cheese on next. Evenly scatter the green onion, tomato and green pepper over the other layers. Using a tortilla chip scoop the party dip and enjoy!
Baked Crab Sensation Party Dip
- 1 ½ cups light cottage cheese - 4 oz light cream cheese
- ½ cup grated old cheddar cheese - 2 tbsp. finely minced onions
- 1 tbsp. fresh squeezed lemon juice - 1 tsp. Worcestershire sauce
- 1 tsp. dry mustard powder - 1 tsp. minced garlic
- 3-4 dashes hot pepper sauce - 1 lb. crab meat
Blend cottage cheese and cream cheese until smooth. Then, add in and mix the remaining ingredients except the crab meat. Finely chop up the crab meat and add to the rest of the ingredients. Bake at 350 degrees Fahrenheit for 25 minutes, stir and serve. Serve this party dip with your favorite type of cracker.
Party Dips are great for your finger foods.
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