Eggless Wheat Apple Cake Recipe | Healthy Cake Recipe- No Sugar, No Maida, No Egg, No Oven with Video Recipe. This delicious cake is made without sugar and all purpose flour. This is a super soft and moist cake. Apple, cinnamon and nutmeg added to this cake, gives a nice flavor for this cake. Oven is not required for baking this cake. I baked this cake in a heavy bottomed pan. For making this cake more healthy, I have used wheat flour instead of all purpose flour and jaggery instead of sugar. I have used mixer instead of whisk for mixing all ingredients. This cake is very easy to make with the things that are available in your kitchen, so try this recipe and let me know your feedback. 

Ingredients

Apple-1 (Chopped)
Oil (Any Flavorless oil)-1/4 cup
Powdered Jaggery-1/2 cup
Milk-3/4 cup
Wheat Flour-2 cup
Cinnamon Powder-1/2 tsp
Nutmeg Powder-1/2 tsp
Baking Powder-1 tsp
Baking Soda-1/2 tsp
Salt-1/4 tsp
Milk-1/4 cup

Method Of Preparation
  • In a mixer add apple, oil, powdered jaggery and milk
  • Grind it to a fine puree
  • Transfer the puree into a bowl
  • Place a sieve over it
  • Add wheat flour, cinnamon powder, nutmeg powder, baking powder, baking soda and salt into it
  • Sift it
  • Mix it
  • Add milk into it and mix it well
  • Take a oil greased cake tin
  • Pout the cake batter into the cake tin
  • Tap it for removing air bubbles
  • Take a heavy bottomed pan
  • Add salt in it
  • Level it
  • Place a rack over the salt
  • Close it with a lid
  • Cook it in medium flame for 10 minutes
  • After 10 minutes, Open the lid
  • Place the cake tin over the rack
  • Close it with a lid
  • Cook it in low flame for 45 minutes
  • After 45 minutes, open the lid
  • Insert a tooth pick in the middle
  • It came out clean, so cake is ready
  • Take out the cake tin from the pan
  • Transfer the cake into a plate
  • Allow it to cool down completely
  • Cake is now ready to cut into pieces

Video Recipe





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